3,201 people like this. The eggplant curry was just fantastic as was the chicken. GAJA in sanskrit गज- means ‘elephant’, which symbolises strength, wisdom, royalty and solidarity in Hindu culture. It was especially great to have Sashi working the floor which gave us the feeling we were his personal special guests which of course we were not. We ordered wine also and enjoyed a great Tempranillo. My first Pop-Up Dinner in Australia. The food was amazing. The levels of wine served by the glass are also very stingy & needs to be looked at! Yum yum yum. Food lack character and was very basic. Get quick answers from Gaja by Sashi staff and past visitors. Gaja by Sashi is the first food adventure of Sashi Chelia after winning MasterChef Australia 2018. Definitely highly recommended and reasonably priced too. Not BYO but a good , usually priced wine list. was great and fragrant. Gaja by Sashi – Gaja by Sashi is the first food adventure of Sashi Chelia after winning MasterChef Australia 2018. ABOUT GAJA BY SASHI. The Masterchef winner of 2018, Sashi from Adelaide opened a pop up restaurant in HWKR, Melbourne. JD Alcantara of Circulo Photography is a name that you may see out and about as he will be representing MANABOUTADL at some of the hottest events in town. We washed it down with a few IPA’s and 3 cocktails (mojito, lychee cocktail and lastly an espresso martini with Kaluha and baileys). Befitting, given that Sashi’s food will be authentically true to taste, bold, robust and full-to-the-brim with flavour. malaysian food is fine is a very high standard now in sydney and especially melbourne so you really gotta be competitive particularly in sashi’s case where he’s has a reputation to uphold now. Gaja by Sashi: Love the food . Description: GAJA in sanskrit means ‘elephant’, which symbolises strength, wisdom, royalty and solidarity in Hindu culture. Whilst I was super excited to try Gaja, I knew that the place will be packed and underwhelming during their first few weeks of launch. Had the ‘feed me’ option which left ya walking out well fed. - See 38 traveler reviews, 40 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. Gaja by Sashi: Comforting food - See 49 traveler reviews, 41 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. . In 2012, Sashi then moved to Adelaide and worked as a prison guard, which then gave him more time to cook for his family, and rekindle his passion for the craft. I experienced… GAJA by Sashi will be open for lunch and dinner, Monday – Saturday. Flavour is my hometown! All images by Circulo Photography. About See All. @dev_mishra_kitchen . We got to chat with Sashi who was extremely friendly and even though he was busy, chatted for quite a while. - See 49 traveller reviews, 41 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. . Not sure why we waited so long! GAJA By Sashi on Pirie Street (photo by Fatema Sitabkhan) large image Returning to his hometown of Adelaide after featuring on (and winning) Season 10 of Masterchef in 2018 and, consequently, running a series of pop-up restaurants all around Australia and overseas, Sashi Cheliah is ready to inject his unique culinary skills on Pirie Street by launching his flagship restaurant. We had the lamb, squid, bombay burgers, popcorn chicken, roti, and both desserts. . So soft.
Thanks for signing up to the CityMag newsletter. Gaja by Sashi: Delicious food. Delicious , beautifully presented meals. Gaja By Sashi opened in late 2019, following owner Sashi Cheliah’s successful run as a contestant on the 2018 season of Masterchef Australia.It’s a reflection of Cheliah’s Singaporean heritage, plating up the kind of hearty pan-Asian dishes that won him the competition. Gaja’s fit out, which Sashi describes as inspired by Colonial Singapore, comes courtesy of Malbarosa & Co, who have been Adelaide-based for the last few years, but also have experience working in Singapore. So here we are, on a strip that has at least two Adelaide eating institutions, stepping into the new Gaja by Sashi, opened by 2018 MasterChef winner Sashi Cheliah. It was perfectly cooked. Every mouthful is to be savoured. Good roti too. Gaja by Sashi is expected to open its doors around late October to early November. GAJA in sanskrit गज means ‘elephant’, which symbolises strength, wisdom, royalty and solidarity in Hindu culture.Befitting, given that Sashi’s food will be authentically true to taste, bold, robust and full-to-the-brim with flavour.Sashi Cheliah was the 2018 winner of Masterchef and has just launched a … Special highlights for me were the oysters with cucumber, chilli & a cheeky granita, the unbelievably tender beef curry and the dessert - lychee ice cream with - just go and try for yourself. Gaja by Sashi: different style of Indian restaurant - See 39 traveller reviews, 40 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. GAJA by Sashi is now OPEN and is located at 4/86 Pirie Street, Adelaide. We will be visiting again!! Get Directions +61 8 7073 9867. www.gajabysashi.com.au. Gaja by Sashi: Love the food . GAJA in sanskrit गज- means ‘elephant’, which symbolises strength, wisdom, royalty and solidarity in Hindu culture. so suffice to say, we’re only happy with the Ais Kachang while the other stuff we ordered were pretty ordinary and flat. - See 49 traveller reviews, 41 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. Gaja by Sashi is set to launch by the end of October or early November. Gaja by Sashi: Fabulous time - See 39 traveler reviews, 40 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. Get menu, photos and location information for Gaja by Sashi in Adelaide, AU-SA. Gaja, sashi’s restaurant was OK. the food was flat. to his culture. Befitting, given that Sashi’s food will be authentically true to taste, bold, robust and full-to-the-brim with flavour. . Were you snapped by JD? Recommended! It was our pleasure meeting you and your lovely family, keep kicking goals in the kitchen! Befitting, given that Sashi’s food will be authentically true to taste, bold, robust and full-to-the-brim with flavour. Note: your question will be posted publicly on the Questions & Answers page. Thanks to everyone that made my mums birthday one to remember. Befitting, given that Sashi’s food will be authentically true to taste, bold, robust and full-to-the-brim with flavour. Gaja by Sashi: Ticks all the boxes - See 49 traveler reviews, 41 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. Gaja by Sashi, Melbourne: See unbiased reviews of Gaja by Sashi, rated 5 of 5 on Tripadvisor and ranked #3,046 of 4,797 restaurants in Melbourne. U 4 86 Pirie St, Adelaide, South Australia 5000 Australia. Cheliah started a pop-up restaurant named Gaja by Sashi in the Melbourne CBD, serving Singaporean dishes. so suffice to say, we’re only happy with the Ais Kachang while the other stuff we ordered were pretty ordinary and flat. Great ambiance and deco with friendly staff. He recently attended the Gaja by Sashi launch. GAJA by Sashi - introduces the Australian Masterchef Champion 2018 to Australia and the world. Sashi offers a vegan ‘Feed Me’ menu option, available via pre-booking, where you don’t get a choice with what you are given to eat - much like prison. Check out some of the images here. Thanks to everyone that made my mums birthday one to rememberMore, This is the version of our website addressed to speakers of English in Australia. Befitting, given that Sashi’s food will be authentically true to taste, bold, robust and full-to-the-brim with flavour. 1,617 check-ins. Gaja by Sashi is expected to open its doors around late October to early November. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Ham hock was rich and sticky. Eggplant curry and chicken chettihad both delightful with great sauces. 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